The Keefer Bar

Pisco, Ford's gin, rosé vermouth, lychee cream soda, elderflower foam, strawberry dust

bright, floral, fizzy

45ml
by Juan Perello

Ford's gin, Plantation Original dark rum, amaro Montenegro, mountain fruit cordial, lemon, Peychaud's bitters

fruity, tart, bitter

60ml
by Ed Du & Hugo Finan

Beefeater gin, Ardbeg 5yr scotch, acidified pineapple, red pepper honey cordial, garnished with ketchup chip chicharron

tangy, vegetal, vibrant

60ml
by Amber Bruce

Reifel rye, Averna, Licor 43, 5 spice, lemon, chocolate milk, garnished with soy sauce dark chocolate truffle

chocolatey, rich, smooth

45ml
by Hugo Finan

Seoul Night plum spirit, Appleton Signature rum, Antica vermouth, ume & ginger liqueur, bitters

fruity, strong, mild spice

90ml
by Amber Bruce & Asya Hemsworth

Gai lan Reifel rye, ambrato vermouth, amontillado sherry, amaretto gomme, Peychaud's bitters

vegetal, nutty, strong

90ml
by Riley Maggs

Old Forester bourbon, olorosso sherry, red bean & pandan soy milk, yolk, sesame

creamy, nutty, sweet

45ml
by Hugo Finan

Bols genever, coconut rum, salted Liberty sourdough, cream, sesame angostura bitters

coconuty, toasty, creamy

45ml
by Lucas Szaraz

Crafted daily, ask for today's feature.

60ml

Wood's Cascadian gin, fino sherry, lemon, strawberry basil orgeat

bright, fruity, tart

Served as a round of 4 shots.
All proceeds go to our friend Ronny's fight against cancer.
60ml

Dragonfruit Beefeater gin, lavender, lemon, sparkling wine

fresh, effervescent, celebratory

110ml

Beefeater gin, rosemary lime cordial

tart, herbaceous, fresh

45ml

Gobernador pisco, Mount Gay Eclipse rum, Cointreau, fino, lemon, hibiscus, genmaicha

fresh, fruity nutty

60ml

Wild Turkey bourbon, lemon, ginger, tamarind

tangy, citrusy, spicy

45ml

Fresh & grilled pineapple Flor de Cana 5yr rum, lime, maple, yun-zhi

fruity, tropical, tart

60ml

Dragonfruit Beefeater gin, nigori sake, ginger, lemon, magnolia bark tincture

light, tart, kicky

60ml

Wild Turkey 101 bourbon, Fernet Branca, lemon, astragalus, orgeat

herbal, bitter, complex

52ml

El Gobernador pisco, mezcal, lime, pineapple, rose, firewater tincture

fruity, tart, spicy

45ml

Cazadores blanco tequila, Cointreau, salted plum, lime

citrusy, fruity, tart

60ml

Forty Creek Canadian whisky, yuzu sake, lemon, Nin Jiom

rich, herbal, fresh

60ml

Maker's Mark bourbon, tarragon Aperol, honeydew, lemon

fruity, herbal, summery

45ml

Cazadores blanco tequila, rosemary Cynar, grapefruit, lime, maca root

refreshing, bitter, earthy

60ml

Botanist gin, lemon, Sichuan & pink peppercorn blood orange, egg white, celery bitters

tart, savoury, vegetal

45ml

Cazadores reposado tequila, Aperol, mandarin shrub, lemon, egg white, soda

citrusy, tart, fizzy

45ml

Northern Keep vodka, Happy Wine, strawberry rhubarb tea, pomegranate, lemon, egg white

fruity, tangy, velvety

75ml

Beefeater gin, Vida mezcal, matcha, citrus, sesame, bonito, egg white

rich, earthy, umami

45ml

Northern Keep vodka, Kahlua, amaro Montenegro, espresso, salted caramel kasu, sesame

rich, decadent, umami

60ml

Botanist gin, dry vermouth blend, hydrosol, served 20 below zero, with house pickled vegetables, olives, lemon twist

strong, herbaceous, bright

90ml

Wild Turkey 101 bourbon, coconut gomme, house bitters

strong, bold, bright

60ml

Dewar's scotch, Averna, Keefer sweet vermouth, Benedictine, red cardamom. (Bottle conditioned in beeswax)

rich, silky, smokey

90ml

Suntory Toki Japanese whisky, ambre vermouth, kumquat gomme, "tobacco" bitters

delicate, bittersweet

70ml

Ardbeg 5yr scotch, mezcal, Aperol, Keefer sweet vermouth

smokey, smokey, bittersweet

90ml

Wood's Cascadian gin, fino sherry, lemon, strawberry basil orgeat

4 shots bright, fruity, tart

Served as a round of 4 shots.
All proceeds go to our friend Ronny's fight against cancer.

Vodka, Frangelico, lime, kaffir lime leaf & vanilla tincture

4 shots nutty, citrusy, sweet

Gin, Lillet blanc, sweet vermouth, Luxardo maraschino, ginseng, angostura

4 shots

Nikka Coffey Grain whisky, Aperol, paprika honey, lemon, firewater

45ml

Flor de Cana 18yr rum, hand pressed lime juice, raw cane sugar syrup, shaken to the high heavens

This cocktail has been through the ringer. Celebrated, then bastardized, and recently reclaimed as the bartender’s handshake, this is the yardstick of perfect balance. Credited to Jennings Cox, circa 1896.
60ml

Don Julio 1942 Tequila, hand pressed lime juice, Pierre Ferrand Dry Curacao & black Hawaiian salt

Was it originally mixed for actress Rita Hayworth (aka Margarita Cansino), or showgirl Marjorie King (“allergic to vodka”) or singer Norma Egstrom (aka Peggy Lee, aka Margaret) or is it just a twist on the daisy cocktail? We may never know. But what’s in a name? A cocktail by any other name ...
45ml

Your choice of either Nikka Miyagikyo Peated Japanese Single Malt -OR- Nikka Yoichi Non-Peated Japanese Single Malt, raw cane sugar, bitters, ice sphere, orange twist & guinette cherries

Both of these whiskies were released as part of the Nikka Discovery Series in 2021. Yoichi distillery usually produces peated whiskies, and Miyagikyo non-peated whiskies, but for this release they've done a bit of a switcheroo. Choose your own Old Fashioned adventure! This is a cocktail in its purest, most simple form: spirit, sugar, bitters, water.
60ml

Michter's 10yr Rye, raw cane sugar, peychaud’s bitters, angostura bitters, St George absinthe rinse, lemon twist

This cocktail was born in New Orleans, and a kissing-cousin to the old fashioned. The herbaceous absinthe makes the spice of rye, sing hymns of epic proportions.
60ml

5.2% | 330ml

Inspired by dry sake, Asahi invented the world's first super dry beer.

5% | 330ml

The original budweiser

5% | 473ml

Bright clean and fresh with a bracing and refreshing bitterness and the unmistakable herbal earthy character of the Noble Hallertau hop.

5% | 473ml

Easy drinking pale ale, dry hopped with calista & cashmere hops

5.2% | 355ml

Hazy pale ale heavily dry-hopped with 100% Citra hops. It pours a cloudy pale straw colour, with bright aromatics of grapefruit, pineapple and mango.

5% | 473ml

A marriage of wild yeasts and aggressive hop usage. Double dry hopped. Citra + Centennial + El Dorado hops.

6.3% | 473ml

This NEIPA is light gold in colour with big juicy flavours of tropical fruit, lemon rind and peach from a mix of Cashmere, Mosaic, and Ahtanum — heavily dry-hopped warm with Citra hops

5.3% | 355ml

Subtle hints of dark chocolate aroma and roasted malt, this beer is deceptively light.

6% | 355ml

Ripe Okanagan apples co-fermented with saskatoon berries, hibiscus and elderflowers.

5.5% | 355ml

100% BC apples, mild sweetness, with a crisp, clean finish

300ml

Polish: 70%
Rich, sweet, unfiltered sake.
Nose: strawberries & cream
Palate: creamy cherry blossom, white grape, nacho pear

300ml

Polish: 60%
Light & dry
Nose: floral, melon, grape
Palate: melon, apple, white lily

500ml

Polish: 60%
Nose: tropical fruit, pear, toast, nuts
Palate: creamy, melon

Location: Marlborough, New Zealand
Varietal: pinot gris
Nose: pear, jasmine
Palate: tangerine, honey, ginger

Location: Germany
Varietal: riesling
Nose: green apples, lime, peach pit
Palate: bright citrus acidity

Location: Southern Rhone, France
Varietal: cinsault
Nose: raspberry, strawberry, watermelon
Palate: strawberry, mineral

Location: Naramata, BC
Varietal: pinot noir, pinot gris, malbec, merlot
Nose: bright strawberry & herbs
Palate: Montmorency cherry, creamy strawberry

Location: Argentina
Varietal: cabernet sauvignon
Nose: black currant, tobacco, walnut
Palate: ripe fruit, savoury chocolate finish

Location: Sonoma County, California, USA
Varietal: Cabernet sauvignon
Nose: dark berry, prune, toasted oak
Palate: medium tannins, lingering spicy oak flavors

11.5%
Location: France
Varietal: Airén, chardonnat, colombard, ugni blanc
Nose: apples. apricot, pear
Palate: clean, fruit

Location: Thompson Valley, BC
Varietal: marquette
Nose: strawberries, citrus, peach
Palate: strawberry, watermelon

Varietals: pinot noir, chardonnay & meunier
Nose: white & yellow fruit, lychee, pastry
Palate: fruit, caramel

Nose: berries, herbs, spice
Palate: berry, mineral

Varietals: chardonnay, meunier & pinot noir vinified as red wine
Nose: red berry, citrus
Palate: light, fresh raspberry

Varietal: chardonnay, meunier & pinot noir
Nose: white fruit & flowers
Palate: rhubarb

Nose: eucalyptus, mirabelle plums & orange blossom
Palate: ripe pear, crisp apple, & toasted nuts

Location: Chigny-les-Roses, France
Aroma: Citrus, brioche, toasted nuts
Palate: cherry, vanilla, toast, honey

Nose: dark spice, cocoa, fig
Palate: succulent fruit & light saline

rotating non-alcoholic spirit, crafted into a custom cocktail. Tell your server or bartender what flavours you like!

Tasting Notes: Rhubarb, Grapefruit Rind, Star Anise, Rosehip, and Juniper.

rosemary lime cordial, soda

strawberry rhubarb tea, pomegranate, lemon, soda

house made ginger beer

Oddity ginger

*contains less than 0.5% alcohol

The Rosemary Gimlet is an all-time Keefer classic. Rosemary adds an herbaceous, earthy note to this refreshing zippy cocktail.

We suggest mixing it with gin, but this mix goes great with vodka, tequila, mezcal…just about any spirit!

The Pineapple Daiquiri is a tangy spicy twist on a classic daiquiri. Fresh pineapple gives this drink a tropical tangy note, and the maple yun zhi adds a rich velvet texture.

We suggest mixing it with aged rum, but this mix goes great with gin, tequila, mezcal, vodka, whisky… just about any spirit!

The Buffalo Soldier is a tangy spicy twist on a whiskey sour. Ginger gives this drink a fresh bite, and tamarind gives it a tangy snap.

We suggest mixing it with bourbon, but this mix goes great with gin, tequila, mezcal, vodka… just about any spirit!

The Blood Moon is a citrusy & vegetal twist on a gin sour. Szechuan & pink peppercorn gives this drink a fresh bite, and celery tincture gives it a savoury balance.

We suggest mixing it with gin, but this mix goes great with tequila, mezcal, vodka… just about any spirit!

Who doesn’t love a spicy marg? This one packs a solid punch!

We suggest mixing it with tequila or mezcal, but this mix goes great with gin, vodka, rum… just about any spirit!

Make everything from whisky sours to tom collins with this fresh lemon sour mix!

This literally goes with everything. Check out our Recipe page for ideas.

Make everything fro margaritas to daiquiris with this fresh lime sour mix!

This literally goes with everything. Check out our Recipe page for ideas.

A root used for immune deficiencies and allergies.

Promotes healing of wounds, protects liver and reduces cholesterol

Warms the stomach and lungs to stop coughing and vomiting and resolves toxicity.

Strengthens body, restores vitality, calms the spirit and improves mental function.

Rich in vitamins and amino acids, eliminates toxins in the body and improves circulation

A pungent, bitter, warm herb that helps movement of the digestive Qi.

Stimulates libido

Chinese herbal cough syrup

Cools and invigorates the blood

Replenishes Essence and Qi, regulates and enhances the immune function.

A bitter sweet Italian herbal liqueur consumed as an aperitif or digestif.

A Chinese spirit, usuall made from sorghum

A French herbal liqueur flavored with 27 herbs such as mace, clove and cinnamon

A tincture made from steeping or distilling herbs, spices and/or botanicals in a neutral spirit. Originally designed to aid digestion.

An artichoke flavored amaro

A non alcoholic herbal distillate